Deseret Biological, Acetaldehyde

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Acetaldehyde is a naturally occurring chemical that is colorless, flammable, and has characteristic pungent odor. It is miscible with water, alcohol, and ether. Acetaldehyde is in apples, broccoli, cheese, coffee, grapefruit, grape juice (Concord), grapes, onions, lemons, milk (skimmed and heated), oranges, peaches, pears, pineapple, raspberries, strawberries, peppermint oil, anise, beef and chicken. It is also in car exhaust, perfumes, flavors, Aniline dyes, synthetic rubber and wood products. It is used in the manufacture of perfumes, food flavorings, aniline dyes, plastics and various synthetic substances.

INDICATIONS: For temporary relief of symptoms caused by allergic reactions from perfumes, flavors, dyes, plastics, alcohol or foods including sneezing, headache, bronchitis, difficult breathing, and digestive malfunction.

DOSAGE: 1-10 drops under the tongue 3 times a day or as directed by a healthcare professional. Consult a physician for use in children under 12 years of age.


INGREDIENTS: Acetaldehyde (6-12-30-200X, 12-30-60-200C)

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